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Private Dining at Alain Roux's Three Michelin Star Riverside Restaurant in Bray

Bray, Maidenhead / Up to 8 people

• Champagne aperitif

• Choice of a seven-course tasting menu or a four-course à la carte menu, including bottled water, tea or coffee, and mignardises

• Kitchen tour

• A cookery book signed by Alain Roux per couple

Booked and taken within 12 months, subject to availability.

Available Wednesday to Sunday for lunch or dinner between May and September, and Wednesday to Saturday for lunch or dinner, plus Sunday lunch, between October and April.

Wines are selected on the day and charged based on consumption.

How many people can attend this experience?

This package is designed for 8 guests, but additional places, up to a maximum of 12 guests, may be added at the time of booking. (additional guests at extra charge).

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